On Sunday Chloe spent quite a while cooking with mpampá (just as well because I’m not feeling very well and I needed some rest!). They made spinach pasta with roasted vegetables.

It’s a nice one to get children involved as you can play with the pasta as you would with Play Doh 😀

For the veg: chop a selection of vegetables (we had onions, peppers and courgettes), season with garlic, olive oil, salt, pepper and chili flakes, shove in the oven for 45 minutes.

For the pasta: 200g baby spinach, 300g tipo 00 flour (or 90g semolina, 210g flour). Wizz in the food processor, knead, make into small balls and roll. Boil for 5 min.

You can also add pesto and parmesan when you serve.

Looks a bit like long slugs or aparagus poop but tastes all right 😂


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